Menu
Posted on 10/07/2008 04:22 am by Natalie
Starters
Middle-Eastern Platter – Home made Hummus, Tzatziki, and chilli marinated olives served with warm homemade flatbread.
150B
Please Combine any three of the dishes below into a Sharing Platter for 300B
Coconut Shrimp
Local shrimp in a coconut batter with sweet chilli sauce for dipping. 130B
Thai Fish Cakes
Crispy chilli and cilantro fish cakes served with fresh mango salsa 130B
Veggie Quesadilla
Mozzarella, fresh tomatoes, and basil , melted and folded in a flour tortilla. 120B
Hoisin Duck Rolls
Marinated duck, rolled with spring onions and veggies in a savoury pancake, with Hoisin Sauce for dipping. 120B
Chicken Satay
A Thai classic, marinated chicken skewers with an homemade peanut sauce 100 B
Salsa
Homemade fresh mango and tomato salsa served with tortilla chips 90B
Light Bites
Warm Duck and Orange Salad
Served on a bed of lettuce with a soy and sesame dressing
160B
Chargrilled Chicken with Lime Aioli Salad
Served with mango on a bed of lettuce
150B
Yam Talay
Chargrilled Prawns, tossed through rice noodles, with coriander, ginger and lime.
140B
Greek Salad
Fresh Greens, olives, feta tomato and cucumber with house dressing 120B
Extra Bread Basket with Oil and Vinegar
60B
Stone Baked Flatbreads
Homemade thin and crispy flatbread, oven baked with your choice of topping 160B
Tomato, basil and mozzarella
Roasted Vegetable, pesto & Mozzarella
Tropical Chicken and Mango
Mains
Sirloin and Mash
New Zealand sirloin marinated in balsamic and red wine,
served over our specialty mashed potatoes.
350B
Big Burger and Fries
Meaty, homemade burger served on a bread roll, with our homemade fries
180B
Pesto and Roasted Vegetable Pasta.
Penne tossed in a pesto cream sauce and roasted veggies.
150B
Orange and Ginger Duck
Pan-fried duck breast in an orange and ginger sauce, served with
vegetable stir-fry and sautéed potatoes
200B
Phi Phi Chicken
Baked Chicken Brest stuffed with fresh mango and Cheese,
lightly Breadcrumbed and served with vegetable stirfy and mashed potato
180B
Pork or chicken Kebab
Chargrilled with an Asian soy-ginger marinade. Served with oriental coleslaw,
and your choice of rice or Potato wedges.
180B
Prawn Kebabs
Chargrilled with a chilli Lime marinade served with Mango salsa and Rice.
160B
Thai Food
Southern Lamb Massaman
Slow cooked all day – A traditional curry of potato, onions, and lamb,
in a Peanut & Coconut sauce.
160B
Pad Thai
A Thai Classic – Authentic pad thai cooked southern style with
white noodles, shrimp and tofu
140Bht
Gaeng Ma Kua
Medium Spicy curry made with coconut milk, lemongrass, aubergines and kingfish.
140B
Gaeng Ped Ped Yang
Coconut, duck and pineapple curry. Medium/hot spicy
140B
Paneng
A classic southern curry – slightly drier style – choose with chicken or pork Quite spicy!
140B
All our curries can be spiced to suit for the brave or not so brave, just ask!